Showing posts with label Poison. Show all posts
Showing posts with label Poison. Show all posts

Saturday, June 30, 2018

The merging of Bayer and Monsanto

Corbettreport  06/23/2018
It is hardly surprising that the first thing Bayer did after completing their takeover of Monsanto earlier this month was to announce that they were dropping the Monsanto name, merging the two companies’ agrichemical divisions under the Bayer Crop Science name. After all, as everyone knows, Monsanto is one of the most hated corporations in the world. But Bayer itself has an equally atrocious history of death and destruction. Together they are a match made in hell.

Thursday, October 26, 2017

The Global Food and Health Crisis: Monsanto’s Science Is Bogus



Globalresearch     October 19, 2017
Dr Tedros Adhanom Ghebreyesus is the new director general of the World Health Organization (WHO). With a $4 billion annual budget, WHO’s decisions affects us all and its decisions also affect the bottom line of some of the most powerful corporations on the planet.
Health is political. And health is big business. For instance, WHO makes dietary and nutrition recommendations that can affect the likes of Nestle, Unilever, Pepsi, Coca-Cola, General Mills and Kellogg’s. WHO devises a list of essential medicines that governments should stock for the health of their people, thereby affecting the sales of major pharmaceutical companies. It also helps other UN agencies procure billions of dollars of pharmaceutical products by vetting manufacturers to ensure they meet WHO standards and specifications.
WHO wants to place restrictions on the use of antibiotics in food and livestock production, and it also reviews scientific evidence to appraise the cancer-risk of agricultural chemicals, including Monsanto’s glyphosate-based Roundup and Dow’s 2,4-D.
As you might imagine, WHO recommendations can have massive ramifications for big corporations, which can fight tooth and nail to attack and discredit any WHO decision that could damage their strategic market positions and financial bottom line. And this is exactly what we are witnessing right now as Monsanto battles to protect is multi-billion-dollar money spinner Roundup with yet another smear campaign, this time against US toxicologist Dr Christopher Portier. Given what happened to Seralini and his team’s study, it’s all highly predictable.
Rosemary Mason writes to the WHO
Due the pivotal role of WHO, Dr Rosemary Mason has contacted Tedros Adhanom Ghebreyesus through an open letter expressing major concerns about role of transnational agrochemical/agritech corporations and the impacts of their products on human health and the environment.
With the focus clearly on Monsanto, Mason brings to the attention of Ghebreyesus the many lawsuits filed against the company alleging that Roundup causes cancer. These cases have forced Monsanto to reveal emails that show it employed ghost-writing, used scientists as paid lobbyists and targeted those that produced evidence that challenged the company in order to keep Roundup, its flagship herbicide, on the market by fraudulent science.
More than 250 lawsuits are pending against Monsanto in US District Court in San Francisco, filed by people alleging that exposure to Roundup herbicide caused them or their loved ones to develop non-Hodgkin lymphoma and that Monsanto covered up the risks  (Roundup is linked to cancers of the bone, colon, kidney, liver, melanoma, pancreas and thyroid). Additionally, at least 1,100 plaintiffs have made similar claims against Monsanto in state courts, and US attorneys recently came to the European Union with two plaintiffs to support the Members of the European Parliament in their Public Hearing on The Monsanto Papers and glyphosate.
WHO International Agency for Research on Cancer (IARC) has declared glyphosate as a 2A carcinogen. As glyphoaste comes up for re-licensing in Europe, in a public hearing in Brussels this month, Dr Christopher Portier and Dr Kate Guyton defended IARC’s position. Dr Portier drew attention to the significance of statistically significant tumor findings that have not been discussed in any of the existing reviews on glyphosate. 
Portier concluded that as the regulatory bodies, the European Food Safety Authority and the European Chemicals Agency’s analyses were scientifically flawed. These organisations had also used industry studies that were not in the public domain for ‘reasons of commercial confidentiality’ to support their case that glyphosate was not carcinogenic.
Mason presents a strong case to argue that the US Environmental Protection Agency and European regulators are colluding with Monsanto and the European Glyphosate Task Force: despite the evidence (see Mason’s fully-referenced document ‘Monsanto’ Science is Fraudulent’), they all deny that glyphosate causes cancer.
Corporate hijack of food and farming
Dr Mason goes on to discuss the ‘Green Revolution’ – chemical warfare on plants, soil and biodiversity – which has been a financially lucrative venture for Monsanto, Bayer, Syngenta and the other major agrochemical companies.
She identifies the now well-document links between the Rockefeller Foundation and the Green Revolution and how J.D. Rockefeller’s ‘philanthropy’ was instrumental in helping to destroy traditional health care practices  by having pharmaceutical corporations and allopathic medicine take over healthcare with chemical ‘cures’.
By referring to my recent article, Mason brings the director general’s attention to how powerful, unscrupulous interests have hijacked and redefined both food and agriculture to the detriment of human health and the environment. Global corporations have destroyed thousands of years of agriculture; an ongoing destruction that today rests heavily on the renewal of the license for glyphosate!
She also documents at length scientific fraud, corruption by regulatory agencies and collusion at the highest levels of government that have all conspired to destroy human health. In doing so, she presents a good deal of scientific evidence that highlights the deleterious impacts of various agrochemicals on health.

Fluoride: Poison on Tap

Dr. Mercola  October 14, 2017

 Story at-a-glance

  • Since 1945, it has been widely accepted in the U.S. that fluoride is “safe and effective” to prevent tooth decay, but many health experts and scientists disagree
  • Rates of dental fluorosis among children and adolescents has spiked in recent years and, if fluoridated water is used, formula-fed infants are at particular risk for fluorosis even before their teeth are fully formed
  • The Fluoride Action Network has brought a lawsuit against the U.S. Environmental Protection Agency seeking to ban the deliberate addition of fluoride to American water supplies 
Today, 74 percent of Americans on community water systems receive fluoridated water.1 Since 1945, it has been widely accepted in the U.S. that fluoride is "safe and effective" to prevent tooth decay. But is it really?
The 2015 documentary, "Fluoride: Poison on Tap," seeks to expose what may be one of the longest-running and most successful deceptions known to mankind — adding industrial waste, in the form of fluoride, to public drinking water. You may be shocked at the lengths to which corporations, industry and government have gone to make this industrial waste product appear beneficial to your health.

Fluoride = Health: How Did We Get Here?

You may be surprised to know the first American commercial use of fluoride, in the form of sodium fluoride, was to kill insects, lice, mice and other vermin. It was quite effective. In the 1930s, aluminum industry giant Alcoa was the largest producer of fluoride, releasing vapors into the atmosphere that crippled or killed farm animals and scorched crops and other vegetation. In those early years, many lawsuits were brought against Alcoa to recover damages from lost animals and crops.
Growing concerns about the seemingly negative effects of fluoride gas on human beings motivated the company to devise a means of recycling this potent industrial byproduct. The brainchild of water fluoridation was Gerald Cox, a researcher with the Mellon Institute in Pittsburgh. He received a request to look at fluoride's effects on teeth from Alcoa lab director Francis Frary, who was concerned about mounting lawsuits related to the fluoride pollution his plant produced.
Another motivation was the reality that disposing of fluoride waste from its aluminum plants was becoming increasingly costly for Alcoa. Previously, the Mellon Institute had been the leading defender of the asbestos industry, producing research showing asbestos was harmless and worker health problems were purportedly due to other causes. Using "science" as a smokescreen, the Mellon Institute was able to save the asbestos industry from financial catastrophe.
As a result of their success in using science to prop up the asbestos industry at that time, it makes sense Alcoa chose Cox and the Mellon Institute to craft a story around the perceived health benefits of fluoride. To ensure their success, Alcoa executives realized public opinion about fluoride had to be carefully and continuously manipulated.
In a bold move, they hired public relations pioneer Edward Bernays, who later became known as the "father of spin," to head the U.S. water fluoridation campaign. Using psychological principles targeted at what he called, the "mass mind," Bernays was quite successful in attracting public support for the widespread consumer use of fluoride.2